Scout’s lobster is a classic: claw knuckle and tail meat preserved with butter, cold-pressed sunflower oil, and salt. The Lobster is MSC certified, wild-caught and harvested off the shores of Prince Edward Island, Canada. When you enjoy Scout, you are supporting ocean health projects through their 1% for the planet program.
Ingredients: Atlantic lobster claw and knuckle meat, cold-pressed sunflower oil, salted butter.